I bought moules.
I baked them for lunch with bread and…………… a cold glass Prosecco.
A great combination.
Is very simple to make! 😉
1. bought the moules already boiled
2. salt on it and curry-powder
3. red onion in hot butter and after a few minutes the moules
4. bake it together in about 10 minutes
5. bread on the plate, add the moules
6. bon apetite.
See all here.